News

2017 Autumn – Seasonality of Japanese Produce

Check out our latest tasting menu presenting the seasonality of Japanese produce!

For reservation and inquiry, kindly contact us by calling 2302 0222 or email: info@ryugin.com.hk.

The Vibrant Summer

“Representing the essence of summer, our seasonal menu is set to refresh your palate and stimulate appetites with a good hint of acidity, from sudachi to Chinese red vinegar, all balanced with the ripened fruitiness of seasonal fruits like white peach, Muscat and melon. Our team has put on extra effort in combining seasonal ingredients to create a sensual journey with an exceptional depth and complexity of taste, texture and temperature, everything is exciting as the vibrant summer.”

Hidemichi Seki,
Chef de Cuisine of Tenku RyuGin 

2017 June – Seasonality of Japanese Produce

Check out our latest tasting menu presenting the seasonality of Japanese produce!

For reservation and inquiry, kindly contact us by calling 2302 0222 or email: info@ryugin.com.hk.

2017 May – Seasonality of Japanese Produce

Check out our latest tasting menu presenting the seasonality of Japanese produce!

For reservation and inquiry, kindly contact us by calling 2302 0222 or email: info@ryugin.com.hk.

2017 April – Seasonality of Japanese Produce

Check out our latest tasting menu presenting the seasonality of Japanese produce!

For reservation and inquiry, kindly contact us by calling 2302 0222 or email: info@ryugin.com.hk.

Awarded OAD Top 100+ Asian Restaurants 2017

We are delighted that Tenku Ryugin has debuted at No. 30 on the brand new “Opinionated About Dining Top 100+ Asian Restaurants 2017”! Thank you very much for your support!  For details, please visit the following website: http://www.opinionatedaboutdining.com/2017/asia_fr.html

Awarded SCMP 100 Tops Tables 2017

Thanks to all of your support, we have once again enlisted on to the SCMP 100 Top Tables. We cannot express our gratitude by words but surely we shall work even harder to delight you with exceptional gastronomic experience at Tenku Ryugin!

The Rite of Spring

The warmth of Spring sunshine awakes the earth and sea while early shoots sprout from the bareroots, fishes thrive in melting sea ice. Tenku Ryugin is capturing the vibrant spirit of early spring with the seasonal ingredients in its latest menu.

Valentine’s Menu

Spoil your loved one with our Valentine’s Menu, and our delicacies would just be perfect for a romantic dinner.

For reservation and inquiry, kindly contact us by calling 2302 0222 or email: info@ryugin.com.hk.

2017 January – Seasonality of Japanese Produce

Check out our latest tasting menu presenting the seasonality of Japanese produce!

For reservation and inquiry, kindly contact us by calling 2302 0222 or email: info@ryugin.com.hk .